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Ingredients: For the pastry: 200g plain flour 100g cold unsalted butter, diced 25g icing sugar 1 large egg yolk 2 to 3 tbsp cold water For the filling: 200g Wickedly Welsh dark chocolate, chopped 100g unsalted butter 200g light muscovado...
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Wickedly Welsh Chocolate Chip Cookies Ingredients: 225g unsalted butter, softened 150g caster sugar 200g light brown sugar 2 large eggs 2tsp vanilla extract 400g plain flour 1tsp bicarbonate of soda 1tsp salt 300g Wickedly Welsh Chocolate, chopped into chunks (any...
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Chocolate Cream Pie recipe Ingredients: - 75g caster sugar - 625ml whole milk - 6 egg yolks (freeze the whites for another recipe) - 2tbsp cornflour - 100g salted butter, chopped - 200g Wickedly Welsh Dark Chocolate, chopped - 1tsp...
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Embrace a twist on tradition as we celebrate Croissant Day in a truly exceptional way! Say goodbye to the usual croissant experience and dive into a world of culinary innovation with our Chocolate Cube Croissants. These delightful pastries redefine the...
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Do you know the history of our Welsh Love Spoons? The story is nearly as beautiful as the flavour. Grab yourself a Wickedly Welsh hot chocolate, sit back and have a read as we tell you the tale of the humble Love Spoon. It has quite the history!
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