Gin and red berries...... It's fresh, it's light , it's Gin!! The juniper works hard to stand up to the red berries and cocoa and lasts nicely on your palette. This is a minimum 95g bar.
Dark Chocolate: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring. White Chocolate: White Chocolate: Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla
Filling: White Chocolate, Juniper Oil, Freeze Dried Blackcurrant Powder
Dark Chocolate: Cocoa Solids: 53.8% Minimum
White Chocolate: Cocoa Solids 28% Minimum, Milk Solids 23% Minimum